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BNI December 2007 Vol. 28 No. 2,
reprinted from Perspectives in Agriculture, Veterinary Science, Nutrition
and Natural Resources
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S. Kiewnick Practicalities
of developing and registering microbial biological control
agents.
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Abstract:
There is considerable interest in the
exploitation of microbial biological control agents (MBCAs)
for the control
of crop pests, weeds and diseases. MBCAs can be used where
chemical pesticides are
banned or being phased out or where pests have developed
resistance to standard chemicals.
The use of MBCAs can play an important role in crop protection,
as a key element in integrated pest
management (IPM) programmes. However, despite considerable
research efforts on the development
of new biological control agents the number of such products on
the market in the European
Union (EU) is still extremely low compared with the United
States or Canada. In areas that
previously constrained the commercialization of MBCAs,
discovery, fermentation, formulation and
application, significant progress has been made. The low number
of products is mainly due
to the slow registration process. In the EU, MBCAs are regulated
by and follow Directive91/414/EEC for placing plant protection
products in the market. Once an active ingredient is listed
in Annex I,
national registrations for the formulated product have to
follow. This time consuming and
expensive process has forced most companies to suspend their
efforts in research and development.
Initiatives by stakeholders from industry, science, regulatory
authorities, policy and environment
are underway to accelerate market introduction of MBCAs.
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